Are you a home chef who usually enjoys crafting culinary masterpieces from scratch but occasionally finds yourself short on time and inspiration? If so, you’re not alone. We all have those days when we want a tasty meal without the hassle of extensive cooking. In this article, we’ve got a delicious recipe for you, even if you don’t know what to call it! This dish can feed a family, including 3 adults, a toddler, and a preteen, with some leftovers to spare. Let’s dive into the details!
Ingredients:
Before we get into the step-by-step preparation, let’s gather the ingredients for this delectable dish:
| INGREDIENT | QUANTITY |
|---|---|
| Frozen chicken breasts | 2 (fairly large) |
| 50% less sodium chicken broth | 1 32oz container |
| Chicken gravy | 1 packet |
| Cream chicken soup | 1 family-size can |
| Butter | 1/2 stick |
| Frozen noodles | 1 24oz pack |
| Frozen mixed veggies | 1 10oz bag |
| Pepper | Roughly 1/2 tsp |
| Onion powder | 1/2 tsp |
| Dried parsley | A sprinkle |
Cooking Instructions:
Author : ozelkadin.net
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