Hearty Italian Sausage Soup To Devour My 10 Pounds Of Sweet Italian Sausage

INGREDIENTS

• 1 pound sweet Italian sausage, casing removed
• 2 cups Ditalini pasta
• 1 diced onion
• 1 large russet potato, diced (optional but tasty)
• 2 medium-sized carrots, diced
• 1 can (16 oz) of olive oil and garlic diced tomatoes
• 1 tablespoon of butter
• 6 cloves of minced garlic
• 1/2 teaspoon ground fennel seeds
• 1/2 teaspoon red pepper flakes
• 1/2 teaspoon Italian seasoning
• 1/4 teaspoon pepper
• A couple of pinches of salt
• 6 cups chicken broth
• 1/2 cup heavy whipping cream
• 1/4 cup softened cream cheese
• 1/2 cup fresh Parmesan cheese